Newsletter
Menu
The content-looking man on the left is chef Pedro Monteiro, and chef Pedro Monteiro is kind of a big deal in Lisbon when it comes to both beer and food.
Pedro was born and raised in Minas Gerais, Brazil, where his grandmother taught him to cook, igniting a life-long passion. He studied gastronomy in Brazil, then moved to Lisbon, then got a Master’s in gastronomy here, then, just for kicks, became a master brewer, and is now the main chef at the MUSA brewery in Marvila.
This Saturday morning, master chef Pedro comes to CCB (Jardim da Pedra) to conduct a master cooking class “dedicated to the world’s food and its unusual ingredients,” and you are invited for a taste of the mastery.
FREE ENTRY.*
*Get there early to ensure your ticket, available 45 minutes before the session, at the venue. And bring your mask.
By continuing to use the site, you agree to the use of cookies. more information
The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this.