TASTING ROOM 20h30.
WITH DINNER: 35 €
Olives, Alentejo bread, and olive oil
Capo Verde soup
Chicken curry, Brás cod, or roasted vegetables with couscous
1 glass of Fiuza wine, beer, soda, or water
WITHOUT DINNER: 15 €
BOOKING via +351 939 060 115 (Tuesday to Saturday) or firstname.lastname@example.org.
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